Relation between Titratable Acidity and Hydrogen Ion Concentration of Ice Cream Mixes
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چکیده
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The Equilibrium between Hemolytic Sensitizer and Red Blood Cells in Relation to the Hydrogen Ion Concentration
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1930
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(30)93541-2